Thursday, October 20, 2011

Recipe of the Week: Peanut Butter Baked Oatmeal (freezer version)

I love finding breakfast foods that are yummy and easy to make and freeze well for my son. So I found this Peanut Butter Baked Oatmeal from Lynn's Kitchen Adventures. I added chocolate chips to the top. After baking and cooling I cut up into squares and put on a tray in the freezer. After they were hard, I transferred them to a bag. Then I take out what I want for that morning and heat up for 20 seconds in the microwave. Easy peasy, yummy nummy!

1 comment:

Alison @ hospitality haven said...

Ooooooo!! These are right up my alley!